Speakers

Prof. Agustinus Ngadiman

Professor
Widya Mandala Catholic University Surabaya

Prof. Aman Wirakartakusumah

Professor
Bogor Agriculture University, Indonesia

Amita Buissink

Founder/CEO
Tempe Tahu Mister Bean, Indonesia

Andy Fajar Handika

Founder/CEO
Kulina - Indonesia

Dr. Dadi H. Maskar

Consultant/ Manager, Soy Food Program
U.S. Soybean Export Council

Ms. Gabrielle Angriani Johny

Communications Manager
Tetra Pak Indonesia

Garick Kea

Executive Director
Nielsen Singapore

Prof. Les Copeland

Professor of Agriculture
University of Sydney

Prof. Made Astawan

Senior Lecturer/Researcher
Bogor Agricultural University, Indonesia

Dr. Mario Capanzana

Director
Food and Nutrition Research Institute, Philippines

Masako Tateishi

Consultant, Japan Human Utilization Director/ North Asia Human Utilization Coordinator
U.S. Soybean Export Council

Nayeli Vilanova

Regional Marketing Director
United States Soybean Export Council (USSEC)

Dr. Nimbe Torres

Department of Physiology&Nutrition
National Institute of Science and Medicine, Maxico

Ms. Pauline Chan

Executive Director/ Vice President
The Nutrition Place/ Singapore Nutrition & Dietetics Association

Prof. Purwiyano Hariyadi

Lecturer
Bogor Agriculture University

Robert Sinner

President
SB&B Foods, Inc. - USA

Dr. Siti Muslimatun

Head, Food Science Department
Indonesia International Institute for Life Sciences

Stefanus Indrayana

General Manager Corporate Communication
PT. Indofood Sukses Makmur Tbk

Timothy Loh

Regional Director (Southeast Asia)
U.S. Soybean Export Council

Will McNair

QSSB & Industry Relations Manager
U.S. Soybean Export Council Inc., USA

Yeong Boon Yee

Senior Technical Consultant - Human Utilization (Lead)
U.S. Soybean Export Council - Singapore

2018